Showing posts with label kaya. Show all posts
Showing posts with label kaya. Show all posts

Friday, October 15, 2010

Kaya (Egg custard)

Saw the recipe in the book.

The only additional steps is to get fresh pandan juice. I follow one of the recipe by blending pandan using TM and squeeze the juice through a cloth.

Put in eggs and sugar and let it cook itself while I read a book...

Ta da.. nice?
fresh kaya


Yeah yeah, no need to stand at the stove for 30 mins :D