Monday, September 13, 2010

Azuki bean and barley

First use : cook Azuki bean and barley




Followed the instruction to grind them. Then add 1 liter water, set time, temperature 100deg C, then the speed.

Want a cup?
Mix of mushy and bits of grain

Next round, going to grind them more before cooking. Then it will be much more mushy, even no teeth can eat. Yaya, to perfect the 'skill' to make drink for Ah Kong (grandpa) when he's here.

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